Services

HACCP CONSULTING

Fulton Food Safety provides food safety and quality program consulting and support services for the food industry. Our team of experts can guide you in the development and maintenance of programs that are specific to your operation, practical for your application and meet the expectations of your customers, 3rd party auditors and Government regulators.

FOOD PLANT DESIGN SERVICES

Fulton Food Safety’s team of food plant design experts offer advice and assistance in designing a facility layout that will meet your needs, the expectations of your customers and the regulatory agencies involved. Facility layouts and operational flows are designed with food safety/HACCP principles as the basis for all design work.

Audit Services

Government requirements, suppliers, customers and GFSI requirements have made regular audits a reality. Fulton Food Safety has the expertise and experience working with government auditors, 3rd party audit groups, Certification Bodies and major retailers to facilitate and prepare companies for successful audits.

FFS can prepare management and staff for audits through training and pre-assessments or GAP audits to identify deficiencies and areas for improvement. The staff of Fulton Food Safety can provide support services to your staff throughout the audit process to ensure a positive outcome.

Training

We offer customized training solutions tailored to meet your unique business needs, including HACCP & Prerequisite Programs, Regulatory Labelling Requirements and BRC training courses.